– Emergenza COVID-19

Corso Online

MARKETING E PROMOZIONE DEL TERRITORIO PER ACCOGLIERE IL TURISTA – PER HOTEL/RISTORANTI/BAR

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="8022" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

L’IMPORTANZA DELLA COMUNICAZIONE EMPATICA NELL’ACCOGLIENZA POST-COVID – PER HOTEL

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="8028" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

INSTAGRAM, PINTEREST E IL VISUAL SOCIAL MARKETING – PER HOTEL TERMALI E DI PADOVA/AGENZIE DI VIAGGIO/RISTORANTI/BAR

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="8038" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

COME RENDERE SOCIAL LA TUA ATTIVITA’ – PER RISTORANTI/BAR

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="8043" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

PROCEDURE OPERATIVE GESTIONE COVID-19 – PER IMPRENDITORI

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="7875" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

PROCEDURE OPERATIVE GESTIONE COVID-19 – PER LAVORATORI

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="7875" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più
Corso Online

PREDISPOSIZIONE DEL PIANO INDUSTRIALE COME STRUMENTO DI GESTIONE PER L’ESIGENZA DELLO SVILUPPO AZIENDALE – PER IMPRESE ALBERGHIERE

[vc_row row_type="row" content_width="full-width" header_style="eltd-light-header" anchor="" content_aligment="left" css_animation="" css=".vc_custom_1584519333669{background-color: #86cee4 !important;}" el_class="fondoceleste"][vc_column width="5/12" css=".vc_custom_1584519518746{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}" el_class="fotocorso"][vc_single_image image="7876" img_size="full" alignment="center"][/vc_column][vc_column width="7/12" css=".vc_custom_1584439179897{padding-right:...

Scopri di più